Indiana. Then we like to dry-age the beef in our controlled temperature cooler for about 10 days to help the meat tenderize. Arkansas grassfed beef sold. You normally get at around 40% of live weight for finished product. Generally speaking there are 3 general categories that most of your cuts of beef will fall into. lbs. Order Now. There are other steak options as well. ; a ¼ cow is $9 per lb. Text: (270) 551-5224*. We raise our beef naturally without using hormones, antibiotics, or grains. Here’s the details: Half animals range between 175-220 lbs hanging weight. Our family butchers will custom cut your beef half or quarter the way you like it. Take a look at our price sheet and view prices for our beef cuts like T-bone steaks and fajita meat! Cattle-exchange.com is the number 1 online cattle marketplace to buy, sell and list cattle for sale. I’m glad you asked:) Let’s start with the obvious - you’re getting some great beef! NOTE: Patties will cost extra, 50 cents per lb with at 30 lb minimum. However, purchasing half a cow is a little bit different from buying a full one. …so approximately 250 lbs for half beef, 500 lbs for whole beef. They come home happy and healthy each fall. Order half cow: 1/4 Cow: est. A cube steak is simply the best parts of the round steak that are cut out in smaller pieces and then run through a tenderizer – see photo above on the left. The price is $7.45/lb. Buy grass-fed beef. With a half a cow, you’ll get approximately 220 pounds of beef. Our fat ratios are approximates. Also since they are smaller steaks we recommend putting more per pack than you opted for in your prime steaks. There are several premium cuts of beef that comes from the same parts of a cow. ; Your Needs - Assess the amount of pastured meat, you choose to consume in the next 6 to 12 months. Buy by the half cow. Buying Half a Cow: So, what if you buy half a cow? Deleware. Feel free to give us a call if you have any questions about our grain-fed beef. How to buy a whole or half pig or cow. It includes 100 pounds of ground beef, and the rest of the beef are in cuts like steaks, roasts, ribs, brisket, and tenderloin. We do recommend letting it freeze good and solid before pick up. On our ranch here in Northern California, a half a cow usually gives 200-275 pounds of beef, but each cow is different so it may vary depending on the weight of the animal. Our Grass Fed cattle are 100% grass fed and raised on an Organic Pasture. They tend to be leaner. = $700. Cube steak & round steak come from the same area, so you have to choose between one or the other. Call today to take advantage of this amazingly short wait time! The chart below is a guide for our most popular cuts. Georgia. Our 20-lb grass-fed beef sampler currently costs $7.25/lb plus tax. That way you can no what your final cost will be — even before you get started. Once that process is complete we process your beef or half beef to your customized specifications. Freezer - One cubic foot of freezer space accommodates approximately 35 lbs of pastured meat, so you would need a 5 cubic ft freezer for a Quarter Cow (100 to 125 Lbs of meat) and a Half Cow requires about 15 cubic ft freezer. How long from when I order to when I pick up my beef? Dairy Dealer helps connect buyer and seller with all breeds & types of cattle. Our 100% Grass Fed beef is … 2021 © All Rights Reserved. That would get you a quarter beef, if that is what you need. Both the round & cube steaks tend to not be as tender as a Rib-eye, T-bone, or Sirloin steak would be. Just keep in mind that those are simply the boneless version of the Sirloin Steak & T-Bone Steak. Grassfed beef. Steer weighs about 1,200 pounds. We also allow you to choose to get Flank steak and Skirt steak from your beef. Finally we put it in the freezer and let you know that your beef is done and ready to be picked up! Holy Cow Farm Fresh. In the burger Category, most folks get their ground beef fat ratio at about 80/20 and packed in 1 lb chubs. -Please do not comment on a post that if you are NOT interested in it. Hi, We are James & Elaine Couch, owner/operators of Ranch on the Rock, home of the finest grass fed, grass finished beef in Northwest Arkansas and Northeast Oklahoma. We have many cuts of grass fed beef. Package 5 - Half Cow Specified Cuts Instruction Sheet. This is because we do not harvest the beef till both halves are sold. That’s a savings of $550-600 for a whole cow! hanging weight: purchased direct from Green Vista Farm You can buy one quarter, two, three or four, the price is the same per pound. Let us know whether you prefer to be called or texted. Polled Hereford 2nd-Calf Cow... Central TX 1 Reg. A cube steak is cut from the hindquarter of a beef. If you are going with grain fed beef I would recommend the 80/20 fat ratio… but we will try to accommodate your preferences. We also offer 2 lb chubs for burger if you prefer a larger amount in each bag. If half-a-beef seems like to much for you from a lack of freezer or economical standpoint, we recommend checking among your friends and neighbors to see if anyone would like to split a half with you. Price negotiable depending on quality and quantity of hay purchased. (actual weight is about 1.4 lbs each) If you want your burger leaner, like 90/10 we can try to do that, but if you want it lean like that you might be better off buying one of our grass fed beef. We are pleased to offer you locally raised grain-fed beef, custom processed to your specifications. Connecticut. 29.00 / Bale • Fertilized • Black Rock, Arkansas Mixed grass, fescue, and bermuda hay. So if you place your order in the fall — anywhere near deer season — you may have to wait several months before you can pick it up. $100/ half or quarter beef $200/ whole beef . About 97 percent of the beef cattle farms in Arkansas … Whole beef down payment is $500. With no grain ever fed with non antibiotics or hormones ever used. If you were to buy 275 lbs. Not only have we tapped into quality beef for you, we also have developed a straight-forward deal where you can buy a whole beef package, or if you are looking for less meat you can get our half-beef deal. Our bulk prices are extremely low, and a walk to the freezer is much quicker than a trip to the grocery store. British Columbia. Reg. $.49 per pound to process (butcher). The processor has limited flexibility to include specific custom cuts for quarter cow orders. But that is your call One other factor I should mention in relation to time frame for turnaround on our beef… keep in mind that during deer season we stop processing beef and focus on deer. Arkansas. It is hard to get a beef to EXACTLY 1250 pounds and stay there till it is sold, so we have updated our pricing system. No need for you to have the stress. We finish them at home on the ranch with a unique mixture of homegrown grasses and grains. If you happen to be the one buying the first half, it is sometimes a bit of a wait till the second half is sold.
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